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Bugs & Brews – Pear IPM Discussion

October 4 @ 4:00 pm - 5:30 pm

Managing pear psylla and mites in the Wenatchee Valley and nearby areas has become increasingly difficult and costly.  Resistance is a constant issue and many products have only marginal effects on the pests.  Old strategies are less reliable and alternatives are gaining popularity.  Join WSU Extension for a discussion on psylla and mite IPM in pears.

Bugs & Brews – Pear IPM Discussion

Wednesday, October 4, 2017, 4:00 pm to 5:30 pm
Milepost 111 Brewing, 407 Aplets Way, Cashmere, WA 98815

This meeting will focus on the latest data coming from two pear IPM projects.  Chris Strohm will share pest and natural enemy data from the 2017 season and Dr. Louie Nottingham will show new data on product efficacy for psylla management.

♦  Learn about seasonal trends of psylla, mites, and their natural enemies.
♦  See results from a recent psylla ovicide trial.

Directions

From US-2/97 drive south on Aplets Way.  Milepost 111 is the first parking lot on the right after the bridge.

Contacts

Tree Fruit Research and Extension Center 509-663-8181

Chris Strohm chris.strohm@wsu.edu
Louie Nottingham louis.nottingham@wsu.edu
Tianna DuPont tianna.dupont@wsu.edu

Details

Date:
October 4
Time:
4:00 pm - 5:30 pm

Organizer

WSU Extension – Tianna DuPont
Phone:
(509) 663-8181 x211
Email:

Venue

Milepost 111 Brewing
407 Aplets Way, Cashmere, WA 98815 United States
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