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Soil Recommended Ranges for Washington Tree Fruit Production

From: Bernardita Sallato, Extension Specialist, Agriculture and Natural Resources, Washington State University; Tianna DuPont, Extension Specialist, Agriculture and Natural Resources, Washington State University; David Granatstein, Sustainable Agriculture Specialist and Professor Emeritus, Washington State University. Revised December 2022. Download PDF EM119E

Table 1. Recommended soil test levels and testing methods for tree fruit. Source: Sallato et al.,2019

Soil test Unit Low Optimal Excessive Methoda
pH < 5.0 6.0 – 7.5 > 8.0 1:1 /CaCl
E.C paste mmhos/cm < 2.6 > 4 Paste
E.C 1:2.5 or 1:1 mmhos/cm < 0.5 > 1 1:1
P-Olsenb ppm < 10 15 – 40 > 50 NaHCO3
Potassium (K) ppm < 120 150 – 250 > 300 NH4OAc
Potassium (K) meq/100g < 0.3 0.4 – 0.6 > 0.7 NH4OAc
Calcium (Ca) meq/100g < 3.0 4.1 – 20 NH4OAc
Magnesium (Mg) meq/100g < 0.5 0.5 – 2.5 > 2.5 NH4OAc
Sodium (Na) meq/100g < 0.5 > 0.5 NH4OAc
Boron (B) ppm < 1.0 1.0 – 1.5 > 1.5 CaCl 0,01 mol/L
Sulfur (S)c ppm < 4 9 – 20 > 20 Ca3(PO4)2
Zinc (Zn) ppm < 0.25 0.6 – 1.0 DTPA
Copper (Cu) ppm < 0.1 0.6 – 1.0 > 20 DTPA
Manganese (Mn) ppm 1 – 5 > 50 DTPA
Iron (Fe)d ppm > 4.5 DTPA
ppm 0.11 – 0.20 DTPA

Note: mg/kg = ppm. ppm = meq/100g*MW/charge*10.

a Methods: Plant, Soil and Water Reference Methods for the Western Region. 2005. R. G. Gavlak, D. A. Horneck, and R. O. Miller.

b  P-Olsen is recommended to mildly acid to alkaline soils of eastern Washington. Gavlak et al 2005.

c The method has a detection limit of 2.0 mg kg-1 (dry basis) and is generally reproducible to within ± 15%. Better to look at in tissue analysis.

d Soil analyses for Fe, does not correlate well with Fe availability.

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