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Soil Recommended Ranges for Washington Tree Fruit Production

From: Bernardita Sallato, Extension Specialist, Agriculture and Natural Resources, Washington State University; Tianna DuPont, Extension Specialist, Agriculture and Natural Resources, Washington State University; David Granatstein, Sustainable Agriculture Specialist and Professor Emeritus, Washington State University. Revised December 2022. Download PDF EM119E

Table 1. Recommended soil test levels and testing methods for tree fruit. Source: Sallato et al.,2019

Note: mg/kg = ppm. ppm = meq/100g*MW/charge*10.

a Methods: Plant, Soil and Water Reference Methods for the Western Region. 2005. R. G. Gavlak, D. A. Horneck, and R. O. Miller.

b  P-Olsen is recommended to mildly acid to alkaline soils of eastern Washington. Gavlak et al 2005.

c The method has a detection limit of 2.0 mg kg-1 (dry basis) and is generally reproducible to within ± 15%. Better to look at in tissue analysis.

d Soil analyses for Fe, does not correlate well with Fe availability.

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