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Forelle

Harvest Time: Winter Pear
Harvest Time: Late Fall
Parentage: unknown
Origin City or State: Saxony
Origin Country: Germany
Origin Year: 1600’s
Appearance: symmetrical bell-shaped with short neck, green turning to yellow upon ripening, crimson lenticels
Flavor Profile: sweet, tangy, crisp texture, more dense and courser grained than most European pears
Storage Duration: 5 Months
Washington State University