Little Cherry Disease is caused by Western X Phytoplasma as well as Little cherry virus 1 (LChV1) and Little cherry virus 2 (LChV2). Diseased trees produce cherries of small size and poor color and flavor making the fruit unmarketable. Western X is at epidemic levels in the Columbia River basin, with high incidence from Yakima, Benton, and Franklin counties, and present in Oregon around Hood River.
Western X is not a new problem. It was first identified in cherry trees of WA State in 1946. In a 1947 survey, about 1% of cherry trees were found to be infected, and it has remained present ever since, fluctuating in frequency.
On sweet cherries infection reduces fruit size and quality. The disease stages are only clearly visible approximately two weeks prior to harvest. In contrast to the effects of Little Cherry virus 2 where fruit often has little flavor, fruit from Western X-infected trees generally have a bitter taste. In addition to fruit symptoms you will see reduced growth and extension of infected limbs, sometimes leading to crowding of leaves into dense clusters (called a rosette). Molecular methods are more accurate for detection when symptoms are not visible, such as in the early stages of infection:
Early infection (Year 1), small fruit may be restricted to one branch, or cluster, fruit color may develop normally, or individual pale to white fruit may be observed.
Middle infection (Years 2-3), systemically infected tree, small fruit observed on multiple or all limbs, and poor color development is pronounced.
Terminal infection (4+ years), cultivar dependent, but characterized by reduced fruit yield, and dieback of limbs.
Western X is not a virus, but instead is a type of wall-less bacteria known as a phytoplasma. The Western X phytoplasma lives and replicates in the in the vascular phloem of infected trees, interfering with tree growth and development.
Western X is present across North America, throughout Washington State, and at epidemic levels in the Columbia River basin, with high incidence from Yakima, Benton, and Franklin counties, and present in Oregon around Hood River.
Western X: Most Prunus species, ex. cherries, peaches, nectarines, almonds, plums, and chokecherry. Infects weeds: ex. puncture vine, tumble mustard, and flixweed.
Grafting: Western X is readily transmitted by all types of grafting; other means of spread are not known. Vector: Leafhoppers. Known vectors: Colladonus montanus, Fiebriella florii, Scaphytopius acutus, Paraphlepsius irroratus, Colladonus reductus, Colladonus geminatus.
Life Cycle of Organism
The Western X phytoplasma replicates in the phloem tissue of the tree. It is believed that the phytoplasma either ceases to replicate or dies in the aerial parts of the tree as the branches go dormant during the winter months, but active, living phytoplasma cells overwinter in the roots. In the spring, the aerial portions of the tree become re-infected as the phytoplasma moves up the phloem of the tree, usually following the same general route as in the previous year. As a result, you may see symptoms in one limb for a year or more, but symptoms will eventually appear in additional limbs. Removing a symptomatic limb does not eliminate the phytoplasma since it is already in the root system before symptoms appear.
Sampling and Testing for Western X
If you are intending to conduct molecular testing for Western X, the type of tissue you would need to submit changes depending on the time of year – because the pathogen moves as the plant grows and develops.
If you are observing what looks like little cherry disease symptoms on the tree, or limbs of a tree, and want to confirm what you are seeing: submit four to six-inch cuttings from the diseased limb, including leaves and if possible, fruit and/or the peduncle (fruit stem).
If you do not have little cherry disease symptoms on a tree, it becomes a little bit more difficult.
Take a total of 4-5 samples from around the tree, from the following tissues, depending on the time of year:
Dormant/delayed dormancy: Not recommended.
Bloom: Not recommended.
Pre-harvest: Fruit stems and 4-6” stem sections from current year’s growth.
Early Postharvest: Fully expanded leaves (4-5 leaves each, include the petiole) and 4-6” stem sections from current year’s growth.
Pre-dormancy: Fully expanded leaves (before leaf drop) (4-5 leaves each, include the petiole) and 4-6” stem sections from current year’s growth.
All samples should be collected and placed in a Ziploc bag and kept in a cooler or refrigerator until you can send them to a lab. If mailing or couriering plant samples, please place a cooler pack in with the samples to keep them in good condition.
Send samples to:
Diagnostic Lab/Hamilton Hall
Attn.: Tina Vasile
WSU Irrigated Agriculture Research and Extension Center
24106 N Bunn Rd. Prosser WA 99350
The contact for the lab is Tina Vasile (509) 786-9382 http://cpcnw.wsu.edu/virus-diagnostic-lab/. Drop the samples off at Prosser or send them overnight mail in a Styrofoam shipping container with an icepack. Be sure to include your name and contact information with the package. Avoid sending samples on Thursday or Friday. Check with the lab for details on current fees.
There is no cure and an infected tree will remain infected for the rest of its life. There are no commercial products that have been proven in scientific studies to have an effect on the phytoplasma. Management requires a combination of these three strategies:
Pathogen-Free Planting Sources: Replacement trees must be obtained from pathogen-free planting stock. Nursery trees can be free of symptoms and still be infected. Manage your risks – if in doubt, have the material tested before you buy or plant.
Identify and Remove Infected Trees: Primary control measures rely on identification and removal of infected trees. Remove infected trees following postharvest treatment for leafhoppers. Infected trees spread the pathogen to neighboring trees by insect vectors or via root-grafting from tree to tree. Treat stumps with herbicide immediately after cutting or inject into trees before cutting trees to ensure roots are dead. In an early study, orchards where infected trees were removed as soon as they were observed, the disease incidence remained below 2% and decreased over time.
Monitor and Manage Vectors: Leafhoppers may be present as early as February and as late as November. Monitor leafhopper populations in early and late season, including postharvest in order to manage populations not controlled by your general insect management program. Monitor using yellow sticky card traps (best) placed at the top of the cherry canopy (VanSteenwick 1990). University trials for postharvest management of leafhoppers are not available in the Pacific Northwest. University of California recommendations for postharvest treatment of leafhopper vectors of X disease include Esfenvalerate (eg, Asana XL), Lambda-cyhalothrin (eg, Warrior II) (1.28–2.56 fl oz/acre), or Thiamethoxam (eg, Actara) (2–2.75 oz/acre) (Purcell 1987, UCIPM 2015). Each of these chemicals are toxic to bees, and should not be used around flowering plants.
Manage alternative hosts of the phytoplasma and of the leafhoppers: clovers, dandelions, curly dock, bitter cherry, chokecherry. Broadleaf weeds are difficult to eliminate from an orchard but by suppressing them, your orchard becomes less attractive to the leafhopper vectors.
Finally, control of this disease requires a community-wide effort, what your neighbor does or doesn’t do, affects you (and vice versa). The key to ending the current Western X epidemic relies on reducing the amount of pathogen present in the state. This can only be done by removing infected trees because it is from those trees that the leafhoppers are acquiring and spreading the pathogen.
Van Steenwyk, R.A., Havens, D.M., Freeman, R. 1990. Evaluation of Trap Types for Two Vectors of Western X Disease: Colladonus montanus and Fieberiella florri. Journal of Economic Entomology. 83: pg 2279.
Purcell, A.H., Elkinton, J. 1980. A Comparison of Sampling Methods for Leafhopper Vectors of X Disease in California Cherry Orchards. Journal of Economic Entomology 73: 854-880.
Purcell, A.H. 1987. Buckskin Disease of Cherry. California Agriculture.